About Jubert Farms

Growing healthy, sustainable produce to nourish our community and promote better living through quality food.

Our Story

Jubert Farms was born from a passion for sustainable agriculture and a vision to provide fresh, healthy produce to local communities. Our journey began in 2020 when founder Joshua Ubert acquired 14 acres of fertile land in Aburi, Ghana, with the dream of creating a farm that balances productivity with environmental stewardship.

What started as a small operation growing a handful of crops has now expanded into a diverse farm producing a wide variety of vegetables throughout the year. We've implemented innovative growing techniques, established reliable harvest cycles, and built strong relationships with both individual customers and business partners.

Today, Jubert Farms is proud to be a leading producer of fresh vegetables in the region, known for our commitment to quality, consistency, and sustainable farming practices. We continue to grow and evolve, always staying true to our founding principles of environmental responsibility and community nourishment.

Jubert Farms Story

Our Vision

We envision a future where communities have access to fresh, nutritious, and sustainably grown food that nourishes both people and planet. We strive to be a model of sustainable agriculture, demonstrating that farming can be productive, profitable, and environmentally responsible.

Our Mission

Our mission is to grow high-quality, nutritious produce using sustainable farming practices that preserve and enhance our natural resources. We are committed to:

  • Producing fresh, healthy vegetables through environmentally responsible methods
  • Supporting food security and nutrition in our local communities
  • Creating meaningful employment and skills development opportunities
  • Sharing knowledge and promoting sustainable agricultural practices

Our Core Values

Sustainability

We prioritize farming practices that maintain and enhance the health of our soil, water, and ecosystem, ensuring the long-term viability of our farm and minimizing our environmental impact.

Health & Nutrition

We believe that food is medicine, and we're committed to growing nutritious produce that supports the health and wellbeing of our customers and communities.

Integrity

We operate with honesty, transparency, and fairness in all our relationships—with customers, employees, partners, and the community.

Quality

We are dedicated to growing and delivering produce of the highest quality, flavor, and freshness, meeting and exceeding our customers' expectations.

Community

We value our role in the local community and strive to create positive impacts through employment, education, and access to fresh produce.

Innovation

We embrace continuous learning and improvement, seeking innovative solutions to increase productivity while maintaining our commitment to sustainability.

Our Journey

2020

The Beginning

Jubert Farms was founded with the acquisition of 14 acres of land in Aburi, Ghana. Initial land preparation and infrastructure development began.

2021

First Harvests

We began cultivating our first crops, focusing on okra, green peppers, and tomatoes. Our first successful harvests were shared with local communities.

2022

Expansion & Growth

Expanded our crop variety and implemented improved growing techniques. Established partnerships with local restaurants and grocery stores.

2023

Community Outreach

Launched educational programs and farm tours. Began participating in local farmers' markets and community events.

2024

Innovation & Technology

Implemented water conservation systems and renewable energy sources. Developed our harvest tracking system for improved efficiency.

2025

Present & Future

Currently producing over 12 crop varieties with consistent harvest cycles. Planning for sustainable expansion and increased community impact.

Meet Our Team

Joshua Ubert

Joshua Ubert

Founder & CEO

Sarah Agyemang

Sarah Agyemang

Co-Founder

Michael Osei

Michael Osei

General Manager

Grace Mensah

Grace Mensah

Supervisor

What People Say About Us

Jubert Farms has transformed the way our restaurant sources fresh produce. Their consistent quality and reliable harvest schedules have made menu planning so much easier. We're proud to partner with a farm that shares our values of quality and sustainability.

Chef Kwame
Chef Kwame Boateng
Head Chef, Green Leaf Restaurant

As a nutritionist, I'm always looking for sources of fresh, nutrient-rich produce for my clients. Jubert Farms has become my go-to recommendation. Their vegetables are not only delicious but harvested at peak freshness, ensuring maximum nutritional value.

Abena Darkwah
Abena Darkwah
Registered Nutritionist

I've been buying vegetables from Jubert Farms for over a year now, and the difference in quality compared to supermarket produce is remarkable. Everything is so fresh and flavorful, and I love knowing exactly where my food comes from and how it's grown.

Kofi Mensah
Kofi Mensah
Regular Customer

Join the Jubert Farms Community

Whether you're looking for fresh produce, interested in learning about sustainable farming, or exploring partnership opportunities, we'd love to connect with you.